{"product_id":"fin-skins","title":"Fin Skins","description":"\u003cp\u003eCo-fermented Arinto, Riesling, Garganega, and Vermentino, all sourced from the Box Grove Vineyard in Nagambie Lakes, with each variety spending four weeks on skins before being blended into a vibrant splash.\u003c\/p\u003e\n\u003cp\u003eA slight haze is left in the golden liquid, with pithy citrus notes, tropical fruits, and wild herbs together with a textured saline grip; a summer beach holiday in a bottle.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fin Wines","offers":[{"title":"Default Title","offer_id":42713104253137,"sku":null,"price":185.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/0014\/4849\/files\/NEWWEB_FINSKINS_HO.png?v=1756786220","url":"https:\/\/www.winerepublic.com.au\/products\/fin-skins","provider":"Wine Republic ","version":"1.0","type":"link"}