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Descendants of the first settlers of Quebec created an authentic take on the classic Whisky making techniques by adding a local ingredient that they had abundance of, Maple Syrup. This gave birth to a unique blended spirit that is still loved today that is a pure expression of the Canadian landscape.

Sortilege follows a traditional recipe that strikes the perfect balance between the strength of Canadian Rye Whisky and the rich golden flavour of pure Maple Syrup.

Amazing nice and cold, or poured on top of Ice Cream or Pancakes, we know you will find this the perfect blend of sweet and complex Whisky.