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Sparkling Wine
Wild Man
Sparkling - Off Dry
Vegan Friendly


Take off to outer space with this refreshing yet slightly creamy Pet Nat full of grapefruit and peach sorbet made with an amazing blend of Italian varietals all grown in South Australia's Riverland.

Made with 30% skin contact Zibibbo plus co fermented Fiano (26%), Arneis (24%), Nero d'Avola (17%) and Mataro (3%). Finished with low residual sugar, the resulting Pet Nat is nice and dry with just a gentle bubble and is a truly vibrant and peachy Sparkling.

With no adds, no filtration, no fining and zero sulphur added, this is a stunning Pet Nat if not one of Australia's best year after year.