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Whisky - Blended
White Oak
Japan
Whisky - Non Peated
Japan

Description

The White Oak distillery was the first to obtain a license to make whisky in Japan, and has been doing so with skill and finess since 1919. The White Oak stills are only operated for one month every year, so production numbers are tiny and a lot of attention goes in to each bottle!

Tokinoka is a Japanese word that translates as "fragrance of time". This aromatic and beautifully packaged whisky is certainly worthy of the time taken to make it, and will be worthy of taking a long moment to drink.

Dried fruit and apricot flavours melt into a honeyed aftertaste. This is a delicious choice for those just finding their way into the world of whisky, and for those looking to try something a little off the beaten path.