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Available in cases only

per bottle

per case

Supplied at current vintage
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Details

Sparkling Wine
Bass River
South Gippsland
Sparkling - Dry
Australia
Vegan Friendly

Description

Bass River '1835' Vintage Brut Sparkling is a Southern Gippsland sparkling wine made from equal parts Pinot Noir and Chardonnay.

Made using the traditional method, with secondary fermentation in the bottle and 30 months on lees, it offers brioche and savoury notes with a dry finish.