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Established in 2014, Clos Ibai pays homage to its roots and ambitions through its name. "Clos," French for a walled vineyard, and "Ibai," Basque for river, honour the Ebro River. This signifies a commitment to cultivating unique vineyards while honouring Rioja's viticultural heritage.

Emphasizing quality, the winery employs manual techniques, organically manages many plots, and boasts vines over 60 years old. While red wines take center stage, some blends include white grapes for freshness. Balancing innovation with tradition, Clos Ibai delivers thrilling expressions of Rioja's finest.

This unique Rioja blends red and white grapes, with Tempranillo dominating, and Garnacha Blanca, Viura and Malvasía , offering a refreshing twist alongside traditional flavours of red and black fruits, earthy notes, and spices. With its mouth filling, juicy texture, it strikes a perfect balance between drinkability and complexity.