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Details

Pinot Noir
Dazma
Victoria
Pinot - Medium
Australia
Vegan Friendly

Description

Fruit was macerated for 3 weeks until dry, then gently pressed off into stainless steel.

The result is a wine that dances on your palate with juicy red berries, plump cherries, and a whisper of savoury spice. Silky tannins glide through with just enough grip to keep things interesting. This is Pinot Noir that rewards a good swirl and an even better sip.