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Express Winemakers
Great Southern
Organic Practices, Vegan Friendly


Made with organically grown fruit from Porongurup, in southern WA, this Riesling was fermented in a combination of ceramic, stainless steel, and older oak vessels. The result is a fascinating meld of texture and complexity. Notes of lime peel, jasmine, river stone and apricot jump out of the glass with this one. Completely unfined and unfiltered.