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Bright ruby colour with generous cherry and fresh raspberry notes. Good balance between the sweet and savory, silky tannins and well integrated oak usage.

'Hand-picked fruit from six Yarra Valley sites, all clone MV6. Matured for seven months in barriques and puncheons (12% new). A vibrant cherry red. Brightly fruited and immediately engaging with its aromas of red and black fruits, rose, potpourri and incense. It's bright and crunchy fruited on the palate, too, with lively acidity and gently grippy tannins making for a moreish and refreshing mouthful. A great food wine that could easily be served slightly chilled on a warm day, too.' - 92 points - Philip Rich, Halliday Wine Companion