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Pinot Noir
Mornington Peninsula
Pinot - Medium


This immensely drinkable Mornington Peninsula Pinot Noir was naturally fermented as whole berries to ensure bright, lifted fruit notes come to the fore. Some whole bunches (33%) have been utilised to maximise forest-y interest, while gentle extraction and restrained use of new oak ensure it remains overall vibrant and ripe. This is one for the fans of elegant, fruit forward Pinot Noir.