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The 'Expresso Rosso', energetic and zippy with bright confectionary notes.

A solid acid line, as one would expect from a Nero d'Avola, medium-bodied and with relatively low tannin, makes for a fresh drinking number that sits alongside most Italian Cuisine. 

Alternatively, this can be chilled to great effect during the warmer months.

Biodynamic, and Vegan Certified.